Ever since 50 years, the ZAPIRAIN FAMILY regent the restaurante - hotel GURUTZE-BERRI.
From beginning we had done a permanent effort to superate us, to offer the best of our kitchen, working in equipment and transmitting all of knowledge from father to suns and of this way to keep and conservate the exelent qualities that characterize our plates.
A lot of people putting on their confidence in us, had decided to celebrate in GURUTZE-BERRI, days like weddings, anniversaries, and other events.
But, people come to the hotel simply to eat a good food in our pleasant kind ambient, and is in this relaxed ambient where a lot of professionals, had done important food of work.
Had been the confidence that all this persons put on to us, what had done that the hotel come to this 50 years.
And we want to celebrate with you, giving the best of our services.
Your table is preparated. We wait you.
Kindliness, Xabier and Gorka Zapirain.
The Hotel-Restaurante Gurutze-Berri, today
"Gurutze-Berri" has four dining rooms, rooms for guests, a huge car park and magnificent surroundings. Thanks to all this, it is the ideal place for familiar celebrations and it is also a temple of the art of cooking which will satisfy the most exigent gourmets.
The Hotel-Restaurante Gurutze-Berri, 1960